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The cellar dining room, which seats up to 130 guests, begs for festive wedding gatherings to be held in its inviting space. The venue offers a modern-rustic canvas and clean lines, welcoming a range of wedding décor styles and giving couples the opportunity to truly make the space their own. For bigger celebrations, a Bedouin tent can be added to the garden and veranda to accommodate up to 180 guests. Besides the reception and outdoor area, the venue boasts an indoor chapel, comfortable lounge with fireplace, dance area and a classy bar.
At 401 Rozendal, we know that the best celebrations always include a soulful plate of food. Sharing this vision and known for their outstanding service is Two Chefs, our on-site catering company. A mouthwatering experience, superb quality and striking presentation can be expected with every dish. These guys whip up the most magnificent meals, tailored to the client’s specific taste, type of function and budget. Whether you want an indulgent three-course feast, canapé-style platters or dish-to-plate catering, they can do it all!
In their very own words: “Our main focus is exceeding your expectations with an unsurpassed culinary experience and our personal touch.” – Two Chefs.
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